ABOUT US

Yantai Longxiang Foodstuff Co., Ltd. is located in the beautiful coastal city of Yantai, Shandong. The company was established in 2002 as a Sino-Japanese cooperative seafood processing enterprise jointly funded by Bofu Food Co., Ltd., Sekito Corporation of Japan, and Sanxiang Co., Ltd. of Japan.
The company covers an area of ​​more than 50 acres, processes more than 20,000 tons of various aquatic product raw materials annually, exports more than 10,000 tons of finished products annually, and has more than 1,000 skilled production employees. It has 10 international standard processing workshops, equipped with flat-plate quick-freezing machines and steel-belt quick-freezing machines. , Barbecue machines, X-ray machines and more than fifty sets (sets) of processing equipment.
Yantai Longxiang Food is a modern food production enterprise focusing on deep seawater product processing, integrating R&D, production, and sales. It has joined the world’s excellent aquatic product processing companies to jointly develop and produce "boneless fish". Deep sea products, the products are mainly supplied to Japan's well-known boneless fish distributor-Da Leng Co., Ltd. These products rely on novel processing technology and strict production standards, so that the residual spin rate control degree of the product reaches the standard of 0.7ppm. Once launched, it has won a good reputation in Japanese kindergartens, nursing homes, hospitals, and the consumer market for young people. It has been specially interviewed and reported by Japan's Fuji TV and is called a "boneless fish" expert.

Obtained Export Record Qualification (CIQ) in June 2002
Obtained the qualification of Korean aquatic product registration in October 2008
Obtained the "National Industrial Product Production License" in February 2012 (quick frozen food, certificate number: QS3706 1101 1239)
Obtained HACCP certification (CQC) in May 2012
Passed U.S. aquatic product registration in July 2014
Obtained the "Food Production License" in September 2016 (quick frozen food, license number: SC11137068200871)
Obtained MSC certification in September 2016 (MSC-C-55359)
Passed Vietnamese aquatic product registration qualification in April 2018

Business Philosophy

Improve the quality of all employees, create a brand with quality, Do marketing with quality, export high-quality products, Let customers rest assured.

Quality Control

Company quality management
'100-1=0'